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Training Courses
BEGINNERS
- Cake and cake decoration
- Basic cake making
- Basic cake decoration
INTERMEDIATE
- Basic cake making, preparation
- Cake decoration - intermediate level
- Modelling
- Basic flowers
COMPREHENSIVE
- Basic cake making - Advananced Level
- Sponge
- Fruit cake
- Advanced decoration
- Use of gum paste
- Decoration of character cake etc
BASIC DESSERTS
- Black forest
- White forest gateaux
- Fruit flans
- Apple pies
- Cheese cake

PASTRIES
- Meat and chicken pie
- Sausage rolls
- Bread and pizza dough
 

Training is 6weeks for the full course that is beginners to advanced; Mondays to Fridays 10:00am – 2:00pm.

By the end of your course you will be able to ice and decorate cakes professionally, bake fabulous desserts and bread and pastries.

We now offer weekly course for those who desire to learn how to bake for their own personal use.

Please send us an email or call us for more information